You may have tried Monk before, but never quite like this!
Aged for 36 months, Monk is an award-winning mead made with red rose petals for a fragrant aroma and subtle taste. But this Limited Release Monk completed aging in a rye whiskey barrel from Sagamore Spirit, giving this heavenly long-aged drink a deep, flavorful finish.
Come try our Limited Release Monk for yourself on Saturday, March 4th! We will be open 12-6pm. Kick'N Flavorr food truck will also be joining us for this special release from 12-6pm.